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Explore the ideas and
practice of
ecologically sound land management in
the beautiful
Devon countryside |
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The
husbandry school offers traditional sustainable gardening, farming
and land management courses, the chance to learn practical rural
skills and crafts and take part in exciting art and creative
activities. We are passionate about giving you the skills to
grow your own food - and manage your garden - the natural way
and take the odd, bizarre nutritious and delicious out of the
ground and into the kitchen. Whether you want to grow your own
food, let loose your creative talents, explore traditional crafts
or have some fun with the family in this stunning setting we
have the courses and tutors for you. |
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Associates
and
Affiliates |
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The
Ashburton Cookery School
Here at the Husbandry School we
are proud to be working together with the Ashburton Cookery
School and look forward to welcoming their students onto
our land this summer. More about our partnership
with the
Ashburton Cookery School - here  |
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Burgh
Island Hotel
We are pleased to supply the Iconic Burgh
Island hotel, and its sister restaurant/hotel, Southernhay
House in Exeter with our delicious,
traditionally grown produce.
more |
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The
Henry George Society of Devon: fostering and promoting
a greater understanding of Georgist economics in Devon – Co-founded
by Jonty Williams of The Husbandry School. more |
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Jonty
Williams talk on 'Fossil Fuel Free Farming' at Bicton College
Read transcript of the lecture
Visit Bicton Earth Centre website |
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We
are proud to be affiliated members of The Wholesome Food
Association and are more than happy to be guided by their
principles in our work here.
The Wholesome Food Association is a network of growers, processors,
suppliers and distributors of authentic, locally-grown, wholesome
food, and also a campaigning organisation, promoting smaller-scale,
sustainable food production. They provide a low-cost labelling
scheme for marketing wholesome, locally grown food, as an alternative
to the expense and complications of regular 'organic' certification
(see the WFA website for full details). Look out for the WFA
symbol as the scheme grows!
www.wholesome-food.org |
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Wellie
Stomp Club
Come and spend the day with our Wellie Stomp Club
- getting stuck in with the whole family! Join in when you want,
for some great hands-on experience - learn loads whilst having fun!
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Volunteer
and internship
programme
Want to get involved?
Come and join on Volunteer Days.
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Schools
programme
The Husbandry School – where
the land becomes the classroom. We currently
have successful primary and secondary school pilot projects taking
place and more planned for 2013.
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Creative
Programme
2013 sees the continuation of our creative programme and
we will be exploring:
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Creative writing and poetry
• Storytelling & making
• Site specific drama & dance & music
• Environmental art
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High
quality produce for
local chefs
We supply local chefs, restaurants, hotels and other establishments
with delicious, traditionally produced high quality fruit, veg and
meat.
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Gourmet
salads and edible flowers
The Husbandry School is one of the few places growing a huge variety
of edible flowers as well as the more unusual varieties of salad.
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Heritage
varieties
Keeping alive ancient and traditional varieties of edible plant
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Fruit,
veg and meat
Traditionally produced local food for local people.
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Husbandry
School produce
and products now available
to buy from the Souk
at discover Hannahs, Seale
Hayne,
Newton Abbot, Devon, TQ12 6NQ.
Find our range of homemade jams, oils, vinegars
and
cosmetics as well as our fresh, organic
produce from salad bags to meat boxes.
VISIT
WEBSITE |
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Taste
of the West is the original regional food group.
We cover the whole of the South West and the aim of our membership
organisation is to develop the region’s exceptional food
and drink industry. |
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"The online market
for businesses that are rooted in the soil". Looking for the
online market where people care about sourcing locally? Muddy
Carrot is both a market and a noticeboard to find those local hidden gems. |
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Traditional
farming methods for a sustainable future |
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